That Meal: A Poem

If I close my eyes

I visualise

How I metabolise

Those pork pies

And crunchy fries

Frankly it’s pretty disgusting…

About TanGental

My name is Geoff Le Pard. Once I was a lawyer; now I am a writer. I've published several books: a four book series following Harry Spittle as he grows from hapless student to hapless partner in a London law firm; four others in different genres; a book of poetry; four anthologies of short fiction; and a memoir of my mother. I have several more in the pipeline. I have been blogging regularly since 2014, on topic as diverse as: poetry based on famous poems; memories from my life; my garden; my dog; a whole variety of short fiction; my attempts at baking and food; travel and the consequent disasters; theatre, film and book reviews; and the occasional thought piece. Mostly it is whatever takes my fancy. I avoid politics, mostly, and religion, always. I don't mean to upset anyone but if I do, well, sorry and I suggest you go elsewhere. These are my thoughts and no one else is to blame. If you want to nab anything I post, please acknowledge where it came from.
This entry was posted in food, miscellany, poems, poetry and tagged , , . Bookmark the permalink.

51 Responses to That Meal: A Poem

  1. joylennick says:

    Short, sweet? and certainly fattening…It’s so hot in Spain at present, and, now I’m older anyway, I eat smaller portions of everything, which is just as well. Tapas and salads suit me fine until it`s cooler. x

    Liked by 2 people

  2. Ritu says:

    You make it sound delightful!

    Liked by 2 people

  3. Diet starts right now!

    Liked by 2 people

  4. George says:

    A scientifically enquiry mind should set limits 🙂

    Liked by 2 people

  5. Erika says:

    You paint a vivid picture 😂

    Liked by 2 people

  6. I tend to think that with me the portions may seem smaller but they are the same size, it’s just I’ve got bigger….

    Liked by 2 people

  7. Sliced up skin and mashed up eyes
    all cooked up in juicy pies
    Trendy trotters cooked with tails
    Anyone for extra snails?

    Liked by 2 people

  8. willowdot21 says:

    Tis tis that won’t do the ticker any good, how much will you pay me not to rat on you ?

    Liked by 2 people

  9. Do not say you are turning to vegetarianism. I agree with you in fact of some industrial produced meat can only be eaten after it was the ground for good salad. 😉 Enjoy a good weekend! Fish and Chips are always a good alternative. 🙂 xx Michael

    Liked by 2 people

  10. Elizabeth says:

    Some things are best NOT left to the imagination.

    Liked by 2 people

  11. Especially if you’ve dissected a few stomachs (as I have). Don’t think about what happens after you swallow!

    Liked by 2 people

  12. trifflepudling says:

    They used to do a tv diet programme analysing people’s eating habits by dropping the day’s food (with accompanying splats) down a clear plastic tube into a clear Perspex box – wurgh!
    It caused me a few problems in my teens as I couldn’t bear to eat, imagining this …

    Liked by 2 people

  13. Elizabeth has had similar thoughts to me. My version is some things are best not thought about.

    Liked by 2 people

  14. Norah says:

    I know! But sometimes we just have to do it!

    Liked by 2 people

  15. Widdershins says:

    And the only result, between me and you
    Is a well digested pile of poo

    Liked by 2 people

  16. I can’t imagine how that view became the inspiration for this short and fattening poem, Geoff. Thanks for the laugh.

    Liked by 2 people

  17. Francochuks says:

    I do so most times 😂

    Wonderfully written ❤️

    Liked by 1 person

  18. Haha haha. Thanks for the laugh.

    Liked by 1 person

  19. Neeraj says:

    good one 🙂

    Liked by 1 person

Comments are closed.